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Toxicology 20150806
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Food chemistry 20130101
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Organic & biomolecular chemistry 20120907
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Ultrasonics sonochemistry 20120901
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Iron-lactoferrin complex reduces iron-catalyzed off-flavor formation in powdered milk with added fish oil.
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Glycoengineering the N-acyl side chain of sialic acid of human erythropoietin affects its resistance to sialidase.
Biological chemistry 20120801
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A bioelectronic sensor based on canine olfactory nanovesicle-carbon nanotube hybrid structures for the fast assessment of food quality.
The Analyst 20120721
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The Journal of toxicological sciences 20120101
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PloS one 20120101
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International journal of nanomedicine 20120101
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Zeitschrift fur Naturforschung. C, Journal of biosciences 20120101
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Analytical chemistry 20110701
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Fabrication of biomimetic superhydrophobic surface using hierarchical polyaniline spheres.
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Probing the molecular basis of substrate specificity, stereospecificity, and catalysis in the class II pyruvate aldolase, BphI.
Biochemistry 20110503
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Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110401
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SPME-GC-MS versus Selected Ion Flow Tube Mass Spectrometry (SIFT-MS) analyses for the study of volatile compound generation and oxidation status during dry fermented sausage processing.
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Electrophoresis 20110301
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Monitoring of cocoa volatiles produced during roasting by selected ion flow tube-mass spectrometry (SIFT-MS).
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Bioorganic & medicinal chemistry 20110101
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Influence of pulsed electric field treatments on the volatile compounds of milk in comparison with pasteurized processing.
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Probing the influence of an allylic methyl group in zearalenone analogues on binding to Hsp90.
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Physical chemistry chemical physics : PCCP 20101114
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Analytical and bioanalytical chemistry 20101101
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A combined application of thermal desorber and gas chromatography to the analysis of gaseous carbonyls with the aid of two internal standards.
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Determination of aldehydes in rainwater using micro-solid-phase extraction and high-performance liquid chromatography.
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Toxicological sciences : an official journal of the Society of Toxicology 20100601
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Analytical and bioanalytical chemistry 20100501
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Comparison of volatile release in tomatillo and different varieties of tomato during chewing.
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Structure-based design of pteridine reductase inhibitors targeting African sleeping sickness and the leishmaniases.
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Applied microbiology and biotechnology 20100101
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Effect of enzyme activity and frozen storage on jalapeño pepper volatiles by selected ion flow tube-mass spectrometry.
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Indoor air 20090801
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Neuropharmacology 20090101
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PloS one 20090101
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Frontiers in neuroscience 20090101
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Natural product research 20081201
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