150-69-6 | N-(4-Ethoxyphenyl)urea

Packsize	Purity	Availability	Price	Discounted Price
1g	95%	in stock	$42.00	$30.00
5g	95%	in stock	$108.00	$76.00
25g	95%	in stock	$370.00	$259.00

Description

• Catalog Number: AA75262
• Chemical Name: N-(4-Ethoxyphenyl)urea
• CAS Number: 150-69-6
• Molecular Formula: C9H12N2O2
• Molecular Weight: 180.2038
• MDL Number: MFCD00025431
• SMILES: CCOc1ccc(cc1)NC(=O)N
• NSC Number: 1839

Computed Properties

• Complexity: 165
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 13
• Hydrogen Bond Acceptor Count: 2
• Hydrogen Bond Donor Count: 2
• Rotatable Bond Count: 3
• XLogP3: 1

Literature

• The content of high-intensity sweeteners in different categories of foods available on the Polish market.

  Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 20120101

• Determination of nine high-intensity sweeteners in various foods by high-performance liquid chromatography with mass spectrometric detection.

  Analytical and bioanalytical chemistry 20110601

• Assessing learning and memory in pigs.

  Animal cognition 20110301

• Retention behaviour of some high-intensity sweeteners on different SPE sorbents.

  Talanta 20101015

• Determination of nine intense sweeteners in foodstuffs by high-performance liquid chromatography and evaporative light-scattering detection: interlaboratory study.

  Journal of AOAC International 20090101

• Simultaneous determination of nine intense sweeteners in foodstuffs by high performance liquid chromatography and evaporative light scattering detection--development and single-laboratory validation.

  Journal of chromatography. A 20070720

• Identification of the human liver UDP-glucuronosyltransferase involved in the metabolism of p-ethoxyphenylurea (dulcin).

  Archives of toxicology 20070301

• Behavioral genetics and taste.

  BMC neuroscience 20070101

• Taste responses to sweet stimuli in alpha-gustducin knockout and wild-type mice.

  Chemical senses 20060701

• Microsphere-based protease assays and screening application for lethal factor and factor Xa.

  Cytometry. Part A : the journal of the International Society for Analytical Cytology 20060501

• Stimulus-induced increase of taste responses in the hamster chorda tympani by repeated exposure to 'novel' tastants.

  Appetite 20051201

• Peripheral gustatory processing of sweet stimuli by golden hamsters.

  Brain research bulletin 20050715

• [Analysis of nine kinds of sweeteners in foods by LC/MS].

  Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 20050601

• Identification of the rabbit liver UDP-glucuronosyltransferase catalyzing the glucuronidation of 4-ethoxyphenylurea (dulcin).

  Drug metabolism and disposition: the biological fate of chemicals 20041201

• Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humans.

  American journal of primatology 20040101

• Comparison of the responses of the chorda tympani and glossopharyngeal nerves to taste stimuli in C57BL/6J mice.

  BMC neuroscience 20030101

• Mammalian sweet taste receptors.

  Cell 20010810