3934-84-7 | 3,4-Dihydroxy-5-methoxybenzoic acid

Packsize	Purity	Availability	Price	Discounted Price
250mg	97%	in stock	$13.00	$9.00
1g	97%	in stock	$19.00	$14.00
10g	97%	in stock	$185.00	$130.00

Description

• Catalog Number: AB50005
• Chemical Name: 3,4-Dihydroxy-5-methoxybenzoic acid
• CAS Number: 3934-84-7
• Molecular Formula: C8H8O5
• Molecular Weight: 184.1461
• MDL Number: MFCD00016518
• SMILES: COc1cc(cc(c1O)O)C(=O)O

Computed Properties

• Complexity: 193
• Covalently-Bonded Unit Count: 1
• Heavy Atom Count: 13
• Hydrogen Bond Acceptor Count: 5
• Hydrogen Bond Donor Count: 3
• Rotatable Bond Count: 2
• XLogP3: 0.7

Literature

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  International journal of food microbiology 20120215

• Methyl-3-O-methyl gallate and gallic acid from the leaves of Peltiphyllum peltatum: isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells.

  Journal of medicinal food 20111101

• Complete genome sequence of 'Enterobacter lignolyticus' SCF1.

  Standards in genomic sciences 20111015

• Gut metabolites of anthocyanins, gallic acid, 3-O-methylgallic acid, and 2,4,6-trihydroxybenzaldehyde, inhibit cell proliferation of Caco-2 cells.

  Journal of agricultural and food chemistry 20100512

• Comparative genome analysis provides insights into the evolution and adaptation of Pseudomonas syringae pv. aesculi on Aesculus hippocastanum.

  PloS one 20100101

• Anti-ischemic activity and endothelium-dependent vasorelaxant effect of hydrolysable tannins from the leaves of Rhus coriaria (Sumac) in isolated rabbit heart and thoracic aorta.

  Planta medica 20091101

• Synthesis of (-)-epicatechin 3-(3-O-methylgallate) and (+)-catechin 3-(3-O-methylgallate), and their anti-inflammatory activity.

  Chemistry & biodiversity 20090401

• Identification of Cabernet Sauvignon anthocyanin gut microflora metabolites.

  Journal of agricultural and food chemistry 20081008

• Degradation of 3-O-methylgallate in Sphingomonas paucimobilis SYK-6 by pathways involving protocatechuate 4,5-dioxygenase.

  FEMS microbiology letters 20070901

• Biotransformation of gallic acid by Beauveria sulfurescens ATCC 7159.

  Applied microbiology and biotechnology 20070301

• Genetic and biochemical investigations on bacterial catabolic pathways for lignin-derived aromatic compounds.

  Bioscience, biotechnology, and biochemistry 20070101

• Characterization of the 3-O-methylgallate dioxygenase gene and evidence of multiple 3-O-methylgallate catabolic pathways in Sphingomonas paucimobilis SYK-6.

  Journal of bacteriology 20040801

• Antioxidant activity of phenolic and related compounds: a density functional theory study on the O-H bond dissociation enthalpy.

  Redox report : communications in free radical research 20040101

• [Studies on chemical constituents in fruits of Tibetan medicine Phyllanthus emblica].

  Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20031001

• Molecular mechanisms controlling the rate and specificity of catechol O-methylation by human soluble catechol O-methyltransferase.

  Molecular pharmacology 20010201